{"id":955,"date":"2020-10-09T21:21:10","date_gmt":"2020-10-09T21:21:10","guid":{"rendered":"https:\/\/www.eatinglove.org\/blog\/?p=955"},"modified":"2020-10-09T21:21:10","modified_gmt":"2020-10-09T21:21:10","slug":"cheeseburger-cheat-meals","status":"publish","type":"post","link":"https:\/\/www.eatinglove.org\/blog\/cheeseburger-cheat-meals\/","title":{"rendered":"Cheeseburger Cheat Meals for Emotional Eaters"},"content":{"rendered":"
\"Huge

Cheeseburger Cheat Meal<\/p><\/div>\n

…<\/p>\n

Why have some of the most epic looking cheeseburgers<\/strong> on an emotional eating<\/strong><\/a> blog? Food that, if you don’t savor, reduces some of life’s overall meaning? Because you only live once. Eat well and enjoy a cheat meal<\/a><\/strong> every once in awhile.<\/p>\n

Can you eat this entire Burger?<\/h3>\n

The answer isn’t important, it’s the fact that we try that counts.<\/p>\n

…<\/p>\n

\"Cheeseburger

Burger with Swiss Cheese & Mushrooms<\/p><\/div>\n

The Swiss cheese is a twist on a traditional cheeseburger but what catches your eye in this picture is the sight of those grilled mushrooms that make or break this burger. Stealing the show entirely.<\/p>\n

…<\/p>\n

\"So

A Burger that is Spilling Out<\/p><\/div>\n

The bun is fighting a losing battle here but hats off for the heroic effort. No bread, or any carb for that matter, can contain a cheeseburger that won’t be ignored.<\/p>\n

…<\/p>\n

\"Cheeseburger

Burger on a Pretzel Bun<\/p><\/div>\n

Baked pretzels are really good. But turning one into a bun and then putting cheeseburger filling in between is something everyone has to try just once in their lives.<\/p>\n

…<\/p>\n

\"Burger

Chicken Cheeseburger<\/p><\/div>\n

Fried chicken with melted cheese and wedge fries. I know it’s not meat and it almost didn’t qualify for this cheat meal post but that crispy coating and wedge fries looked too good to leave out of this shrine of a cheeseburger page<\/strong>.<\/p>\n

…<\/p>\n

\"Big

Bacon Cheeseburger<\/p><\/div>\n

Bacon! It’s about time I know and I apologize profusely. We made it halfway down the page without even mentioning it which, to cheeseburgers is almost a sin. But hey, that’s the state of competition on this all too important page that world leaders will one day try to rate as which is best.<\/p>\n

…<\/p>\n

\"A

Cheeseburger and Basket of Fries<\/p><\/div>\n

The burger looks good of course but it’s the side dish that has us all drooling in this one.<\/p>\n

…<\/p>\n

\"White

Burger with American Cheese<\/p><\/div>\n

This American cheese-ed, cheeseburger is just a mess. The stuff is all over the burger but that’s how we like it isn’t it?<\/p>\n

…<\/p>\n

\"Goey

Triple Cheeseburger<\/p><\/div>\n

When the cheese is so gooey it drips down the side you have a winner. Your taste buds win, your satisfaction metric wins, and so does your feeling of satiety afterwards. The only loser is your stomach for having to try to digest it all over the next several hours. So worth the pain.<\/p>\n

…<\/p>\n

\"Three

Trio of Cheeseburgers<\/p><\/div>\n

If you’re not sure what to choose, why not have it all<\/strong> as we like to do here at EatingLove.org? Three different cheeseburgers covering all of the bases – different types of cheeses and toppings for each.<\/p>\n

Having it all is never really the sensible thing to do<\/em>.<\/p>\n

But you’re not really living if your good 100% of the time. When it’s time to be bad, be wicked<\/strong> and don’t look back.<\/p>\n

Eat, drink and be merry.<\/p>\n","protected":false},"excerpt":{"rendered":"

… Why have some of the most epic looking cheeseburgers on an emotional eating blog? Food that, if you don’t savor, reduces some of life’s overall meaning? Because you only live once. Eat well and enjoy a cheat meal every once in awhile. Can you eat this entire Burger? The answer isn’t important, it’s the fact that we try that counts. … The Swiss cheese is a twist on a traditional cheeseburger but what catches your eye in this picture is the sight of those grilled mushrooms that make or break this burger. Stealing the show entirely. … The bun <\/p>\n","protected":false},"author":1,"featured_media":956,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[9],"tags":[],"_links":{"self":[{"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/posts\/955"}],"collection":[{"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/comments?post=955"}],"version-history":[{"count":14,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/posts\/955\/revisions"}],"predecessor-version":[{"id":979,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/posts\/955\/revisions\/979"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/media\/956"}],"wp:attachment":[{"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/media?parent=955"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/categories?post=955"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.eatinglove.org\/blog\/wp-json\/wp\/v2\/tags?post=955"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}